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Table 7 Antioxidant enzyme activities of L. rohita fingerlings fed with different experimental diets with PSM for 60 days

From: Effects of substituting groundnut oil cake with Prosopis cineraria seed meal on growth, physio-metabolic, and haemato-biochemical responses of Labeo rohita

1Treatments

2SOD

3CAT

Liver

Gill

Liver

Gill

Cs

10.22

7.87

0.57

1.99

PSM5

10.05

7.48

0.63

2.31

PSM7.5

9.16

8.37

0.70

1.87

PSM10

8.82

8.40

0.59

1.78

Contrast analysis

P values

 Overall

0.054

0.343

0.183

0.096

 Linear

0.879

0.902

0.287

0.822

 Quadratic

0.347

0.454

0.782

0.348

  1. Data expressed as Mean (n = 3); Mean values in the same column with different superscript differ significantly (P < 0.05)
  2. 1CS, 0 g kg−1 PSM (Prosopis cineraria seed meal); PSM5, 50 g kg−1 PSM; PSM7.5, 75 g kg−1 PSM; PSM10, 100 g kg−1 PSM
  3. 2SOD, Superoxide dismutase activity is expressed as 50% inhibition of epinephrine auto-oxidation/min/mg protein
  4. 3CAT, Catalase activity is expressed as nanomoles of H2O2 decomposed/min/mg protein